French Toast Casserole

Tastes good for breakfast, just like French toast. It's easy to make too! Serve warm with maple syrup on top.

• Preparation Time: 30 mins
• Cooking Time: 50 mins
• Total Time: 1 hr 20 mins
• Calories: 207 Calories

Ingredients

• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• 1 teaspoon ground cinnamon
• 4 eggs
• 1 ½ cups milk
• ¼ cup white sugar, divided
• 1 tablespoon margarine, softened
• 5 cups bread cubes

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan.

Step 2

Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes.

Step 3

Combine remaining 2 tablespoons sugar with 1 teaspoon cinnamon and sprinkle over the top. Bake in preheated oven about 45 to 50 minutes, until top is golden.