Frozen Mai Tai

Taste the tropics with this genuine frozen mai tai recipe, a tasty riff on the Hawaiian cocktail with light and dark rum, amaretto, and Grand Marnier.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 511 Calories

Ingredients

• 1 cup white sugar
• 3 cups water
• 1 (12 fluid ounce) can frozen limeade concentrate
• 0.5 cup amaretto liqueur
• 0.5 cup white rum (such as Bacardi®)
• 0.5 cup dark rum (such as Bacardi® Gold)
• 0.25 cup orange liqueur (such as Grand Marnier®)

Recipe Instructions

Step 1

Heat water and sugar in a saucepan over low heat until sugar dissolves, about 5 minutes.

Step 2

Stir frozen limeade, white rum, dark rum, amaretto liqueur, and orange liqueur into sugar mixture; mix well.

Step 3

Pour mixture into a freezer-safe bowl; freeze for at least 1 hour.

Step 4

Scoop frozen concoction into cocktail glasses; serve.