Garlic Caesar Chicken Tenders

Marinate chicken tenders in your best bottled Caesar dressing with a little extra garlic for more kick, then bread and bake for an easy, winning appetizer.

• Calories: 550 Calories

Ingredients

• 2 cloves garlic, minced
• 1 pound chicken breast tenderloins or strips
• 1 cup Caesar-style salad dressing
• 2 cups bread crumbs

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine dressing and garlic. Mix well. Marinate chicken in mixture for at least 8 hours, or overnight.

Step 3

Place bread crumbs in a large resealable plastic bag. Remove chicken from marinade and place in bag with bread crumbs. Shake until all chicken pieces are coated. Place chicken in a 9x13 inch baking dish and bake for 25 minutes or until no longer pink in center and juices run clear.