Grain and Nut Whole Wheat Pancakes

If you like Harvest Grain N' Nut pancakes, I have the recipe for you. Nutty, moist and tasty pancakes! This is the BEST pancake recipe I've tried, and I've tried many...

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 383 Calories

Ingredients

• 1 egg
• ½ teaspoon salt
• 1 teaspoon baking powder
• 1 cup milk
• 2 teaspoons baking soda
• 1 ½ cups whole wheat flour
• ¼ cup vegetable oil
• 1 ½ cups buttermilk
• ⅓ cup sugar
• 3 tablespoons chopped walnuts (Optional)
• 1 ½ cups old-fashioned oatmeal

Recipe Instructions

Step 1

Grind the oats in a blender or food processor until fine. In a large bowl, combine ground oats, whole wheat flour, baking soda, baking powder, and salt.

Step 2

In another bowl, combine buttermilk, milk, oil, egg, and sugar with an electric mixer until smooth. Mix wet ingredients into dry with a few swift strokes. Stir in nuts, if desired.

Step 3

Lightly oil a skillet or griddle, and preheat it to medium heat. Ladle 1/3 cup of the batter onto the hot skillet; cook the pancakes for 2 to 4 minutes per side, or until brown.