Greasy Chicken

A very tasty and tangy, yet somewhat fattening meal. This chicken goes great over rice.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 282 Calories

Ingredients

• 2 tablespoons butter
• salt and ground black pepper to taste
• 2 lemons
• ¼ cup soy sauce
• 6 chicken thighs
• 5 cloves garlic, peeled and chopped

Recipe Instructions

Step 1

In a shallow dish, soak chicken thighs in soy sauce. Squeeze juice from the lemons into the dish. Let stand for at least 10 minutes.

Step 2

While the chicken is marinating, melt butter in a large skillet or wok. Add garlic and fry until tender. Add chicken thighs and cook on medium high until the juices run clear, about 20 to 25 minutes.

Step 3

Serve over white rice with pan drippings.