Green Salad

This green salad is hearty, vibrant, and easy to make. With assorted greens, veggies, and deli meat — this versatile salad is a meal in itself!

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 47 Calories

Ingredients

• 1 tomato, chopped
• 2 (10 ounce) packages mixed salad greens
• 4 thinly sliced chicken deli meat, chopped
• 3 dashes garlic powder
• 3 tablespoons balsamic vinaigrette salad dressing
• 2 pinches salt and ground black pepper to taste
• 0.5 cup chopped onion
• 0.5 cup chopped green bell pepper
• 0.25 teaspoon onion powder

Recipe Instructions

Step 1

Combine onion, bell pepper, salad greens, deli meat, and tomato in a large salad bowl. Sprinkle with onion powder, garlic powder, salt, and black pepper; toss well to mix.

Step 2

Pour on salad dressing; toss well and serve.

Step 3

Enjoy!

Step 4

Place onion and bell pepper in a microwave-safe bowl; heat in microwave on high until soft, about 1 to 2 minutes. Set aside to cool.

Step 5

Gather the ingredients.