Grilled Havarti and Ham

Grilled Havarti and Ham

For an easy and satisfying grilled cheese lunch or dinner, spread creamy Havarti cheese, sauteed honey ham, and spinach over potato bread.

Preparation Time
10 mins
Cooking Time
12 mins
Total Time
22 mins
Calories
836 Calories

Recipe Instructions

Step 1
Place ham in a skillet over medium-high heat. Saute until lightly browned, about 2 minutes per side. Remove and transfer to a plate.
Step 2
Cook spinach in the same skillet until heated through, about 2 minutes. Season with salt and pepper.
Step 3
Place ham on a slice of bread. Add Havarti cheese and spinach. Cover with the second slice. Allow cheese to melt slightly, about 1 minute.
Step 4
Melt butter in the skillet over medium heat. Place sandwich in the hot butter; cook until golden brown, about 3 minutes per side.
Grilled Havarti and Ham

Ingredients

  • 1 tablespoon butter
  • salt and ground black pepper to taste
  • 4 slices Havarti cheese
  • 4 thin slices smoked honey ham
  • ¼ cup chopped spinach
  • 2 slices potato bread

Categories

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