A quick, easy soup made with everyday ingredients. It's ready in a flash!
Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
466 Calories
Recipe Instructions
Step 1
In a saute pan, brown ground beef, over medium heat.
Step 2
In a large stock pot, combine broth, water, onion soup mix, tomato sauce, celery, onion, frozen vegetables and macaroni. Bring to a boil and then simmer until macaroni is done.