Hoagie Dip

Hoagie Dip

This mouth-watering dip tastes like a hoagie!

Preparation Time
15 mins
Total Time
15 mins
Calories
552 Calories

Recipe Instructions

Step 1
Tear the ham, salami and American cheese into small pieces. Place in a large bowl.
Step 2
In a medium bowl, blend the mayonnaise and oregano. Mix the mayonnaise mixture into the ham mixture 1/2 cup at a time, until meats and cheese are well coated. Mix in the onion.
Step 3
Before serving, mix in the lettuce and tomatoes. Serve with the hoagie roll pieces for dipping.
Hoagie Dip
Hoagie Dip
Hoagie Dip
Hoagie Dip

Ingredients

  • 1 onion, chopped
  • 2 teaspoons dried oregano
  • 2 cups mayonnaise
  • 2 tomatoes, diced
  • 1 pound processed American cheese, sliced
  • ½ head iceberg lettuce, shredded
  • ½ pound cooked ham, thinly sliced
  • ½ pound Genoa salami, thinly sliced
  • 12 hoagie rolls, torn into pieces for dipping

Categories

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