A perfect base for tacos or burritos, these chicken breasts are made sweet and smoky in a slow cooker with honey, garlic, black beans, and chipotle peppers.
Preparation Time
10 mins
Cooking Time
5 hr
Total Time
5 hr 10 mins
Calories
310 Calories
Recipe Instructions
Step 1
Blend honey, garlic, and chipotle peppers in adobo sauce together in a food processor until smooth.
Step 2
Place chicken breasts in the bottom of a slow cooker and mix in honey-chipotle sauce.
Step 3
Cook in the slow cooker on Low for 5 hours.
Step 4
Transfer chicken to a bowl and shred using 2 forks. Return chicken to the slow cooker and stir in black beans.
Step 5
Continue to cook on Low until cooked through, about 30 minutes more.
Ingredients
⅓ cup honey
6 cloves garlic
2 (15 ounce) cans black beans, drained and rinsed
4 chipotle peppers in adobo sauce
6 skinless, boneless chicken breasts, or more to taste
