Insane Oven Beef Ribs

Cook beef ribs in the oven at 400 degrees with this easy recipe for unbelievably tender beef ribs roasted in a tangy garlic and red wine sauce.

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 1077 Calories

Ingredients

• 2 tablespoons all-purpose flour
• ½ cup olive oil
• ¼ cup brown sugar
• 4 cloves garlic, minced
• 1 pinch curry powder
• ⅓ cup soy sauce
• ¾ cup red wine
• 2 pounds beef short ribs

Recipe Instructions

Step 1

Preheat the oven to 425 degrees F (220 degrees C).

Step 2

Place ribs in a large pot and fill with enough water to cover. Bring to a boil and cook until meat is no longer pink, about 20 minutes. Drain.

Step 3

Stir together red wine, olive oil, soy sauce, brown sugar, flour, garlic, and curry powder in a medium bowl.

Step 4

Coat ribs generously with sauce and arrange on a baking sheet.

Step 5

Roast in the preheated oven until fork-tender, about 30 minutes. Pour remaining sauce over ribs about halfway through cooking.