Jalapeno Soup

Chicken broth, celery, onion, Cheddar and jalapenos are featured in this quick, spicy soup.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 644 Calories

Ingredients

• 1 teaspoon garlic salt
• 2 cups chopped onion
• 2 cups chopped celery
• 6 cups chicken broth
• 2 pounds cubed Cheddar cheese
• 1 cup diced jalapeno chile pepper

Recipe Instructions

Step 1

Place broth, celery, onion and garlic salt in a large saucepan over high heat, and cook until mixture thickens, 10 minutes.

Step 2

Remove from heat, stir in cheese, and puree in a food processor or with an immersion blender until smooth. Return to pot.

Step 3

Stir in jalapenos and heat through. Serve.