JARRIE's Hot Wing Hummus with Snack Factory® Pretzel Crisp® Dippers

JARRIE's Hot Wing Hummus with Snack Factory® Pretzel Crisp® Dippers

Chickpeas and spices are blended into a smooth and creamy dip that's perfect with Snack Factory® Pretzel Crisps®!

Preparation Time
10 mins
Total Time
10 mins
Calories
184 Calories

Recipe Instructions

Step 1
Combine beans, hot sauce, ranch dressing, garlic, and oil in a food processor. Pulse, adding water as necessary to improve consistency until desired consistency is reached, 8 to 10 pulses.
Step 2
Top with crumbled blue cheese and a drizzle of more hot sauce. Serve with Snack Factory® Pretzel Crisps® and assorted vegetables for dipping.
Step 3
Top with blue cheese and an optional drizzle of hot sauce. Serve with Snack Factory® Pretzel Crisps® and assorted veggie sticks like carrots and celery.
JARRIE's Hot Wing Hummus with Snack Factory® Pretzel Crisp® Dippers

Ingredients

  • 1 clove garlic, minced
  • 1 teaspoon toasted sesame oil
  • 2 (15 ounce) cans garbanzo beans, rinsed and drained
  • 1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®
  • 6 tablespoons Buffalo wing sauce (such as Frank's® RedHot)
  • 5 tablespoons fat-free ranch salad dressing
  • ¼ cup water, or as needed for consistency
  • 6 tablespoons crumbled blue cheese
  • Assorted, fresh vegetable sticks cut up for dipping

Categories

Similar Recipes You May Like

French Toast without Milk

French Toast without Milk

Boneless Buffalo Wings

Boneless Buffalo Wings

Chicken Wing Dip

Chicken Wing Dip

Hot Spinach and Artichoke Salad

Hot Spinach and Artichoke Salad

Strawberry-Feta Chicken Salad with Roasted Strawberry-Balsamic Dressing

Strawberry-Feta Chicken Salad with Roasted Strawberry-Balsamic Dressing

Judy's Strawberry Pretzel Salad

Judy's Strawberry Pretzel Salad

Homemade Vegan Cheese with Cranberries

Homemade Vegan Cheese with Cranberries

Poached Salmon with Lemon Dill Sauce

Poached Salmon with Lemon Dill Sauce