Jayme's Dry Rub

Brown sugar and cayenne work together to give a bit of sweetness and a bit of heat to this spice rub you can use on any meat.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 36 Calories

Ingredients

• 2 tablespoons brown sugar
• 1 tablespoon salt
• 1 teaspoon garlic powder
• ¼ teaspoon cayenne pepper
• 1 teaspoon ground black pepper
• 1 tablespoon paprika
• ½ teaspoon oregano
• ½ teaspoon thyme

Recipe Instructions

Step 1

Mix brown sugar, salt, paprika, garlic powder, black pepper, thyme, oregano, and cayenne pepper together in an airtight container, seal, and shake.