Jeff's Chicken Tortellini Soup

Frozen spinach, cheese tortellini, and chicken star in this creamy-based, flavorful soup that's easily prepared and provides warmth and comfort for a cold day.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 469 Calories

Ingredients

• 1 tablespoon butter
• 1 teaspoon dried thyme
• 3 cups chicken broth
• 1 cup chopped green onions
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• 1 tablespoon garlic powder
• 3 cups half-and-half
• 3 (10.75 ounce) cans condensed cream of chicken soup
• 1 teaspoon red pepper
• 2 pounds cooked chicken breast, cubed
• 2 (9 ounce) packages refrigerated cheese tortellini

Recipe Instructions

Step 1

Combine chicken broth, butter, garlic, thyme, and red pepper in a 6-quart soup pot. Bring to a boil. Add tortellini; cook until they float to the top, 3 to 5 minutes.

Step 2

Stir cooked chicken, spinach, cream of chicken soup, half-and-half, and green onions into the pot with the tortellini. Reduce heat and let simmer until heated through, about 10 minutes more.