Jenn's Apple Muffins

Jenn's Apple Muffins

Muffins made with easy ingredients, chopped apple, and apple juice for a favorite fall treat.

Preparation Time
30 mins
Cooking Time
20 mins
Total Time
50 mins
Calories
182 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (205 degrees C). Grease the bottoms only of 12 muffin cups or line with baking cups.
Step 2
Combine flour, sugar, baking powder, cinnamon, and salt in a medium bowl; mix well. Combine apple juice, oil, and egg in a small bowl; blend well. Add dry ingredients all at once; stir just until dry ingredients are moistened and a few lumps remain. Stir in chopped apples. Fill the prepared muffin cups 2/3 full.
Step 3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 18 to 22 minutes. Cool briefly in pan before removing them. Serve warm.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 3 teaspoons baking powder
  • 1 large egg
  • 1 cup apples - peeled, cored and finely diced
  • 0.5 teaspoon salt
  • 0.5 cup white sugar
  • 0.33333334326744 cup vegetable oil
  • 0.75 cup apple juice

Categories

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