Joy's Easy Banana Bread

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 225 Calories

Ingredients

• 1 teaspoon baking soda
• 1 egg
• 1 cup white sugar
• 1 ½ cups all-purpose flour
• 1 teaspoon salt
• 3 ripe bananas, mashed
• ¼ cup melted butter

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.

Step 2

Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.

Step 3

Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir salt into batter. Pour batter into the prepared loaf pan.