A wonderful nut based granola that is fully keto with pecans, walnuts, coconut, and almonds. It's ready in 30 minutes and is a perfect protein-packed pick-me up.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
173 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line a half sheet pan with parchment paper or use a Silpat® mat.
Step 2
Combine pecans, walnuts, almonds, and coconut a in large bowl. Pour egg white over the nuts and mix to coat nuts evenly. Sprinkle with stevia and salt. Mix again. Spread nuts out evenly in the prepared pan in one layer.
Step 3
Bake in the preheated oven for 20 minutes, watching closely to ensure coconut doesn't burn. Cool completely on the sheet pan. Transfer into airtight containers.
