Inspired by the famous fried-chicken chain, this spice mixture blends with flour for coating chicken to lend a boost of flavor.
Preparation Time
10 mins
Total Time
10 mins
Calories
16 Calories
Recipe Instructions
Step 1
Combine brown sugar, parsley, garlic salt, chicken bouillon, tomato soup mix, cayenne pepper, rosemary, sage, paprika, onion salt, oregano, ginger, marjoram, and black pepper in a blender; pulse until ingredients are pulverized, 3 to 4 minutes.