Kid-Friendly Chicken Nuggets

Delicious chicken nuggets with a surprisingly good crunch. Different in design, but yummily young. Perfect for small kids and great for spending time as a family making them. Serve with your favorite sauce. The chicken nuggets can be frozen after baking.

• Preparation Time: 20 mins
• Cooking Time: 15 mins
• Total Time: 35 mins
• Calories: 184 Calories

Ingredients

• 1 egg
• 2 tablespoons milk
• ⅓ cup butter, melted
• 2 cups crushed potato chips
• 6 skinless, boneless chicken breast halves, cut into 1 1/2-inch cubes

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Pour potato chips into a shallow dish. Beat egg and milk together in a separate shallow dish. Dip chicken cubes in egg mixture and press into potato chips until evenly coated; transfer coated chicken to a baking sheet. Drizzle coated chicken with melted butter.

Step 3

Bake in the preheated oven until chicken is no longer pink in the center and the coating is golden brown, 15 to 18 minutes.