Lemon Barbeque Meatloaf

Delicious individual lemony-flavored meatloaves! The taste is great, and the tangy-sweet topping is to die for. The lemon slices on top are beautiful.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 336 Calories

Ingredients

• 1 egg, beaten
• 1 teaspoon mustard powder
• 2 teaspoons seasoning salt
• 4 slices day-old bread, torn into small pieces
• 6 slices lemon
• 0.25 cup chopped onion
• 0.33333334326744 cup brown sugar
• 0.5 cup water
• 0.5 cup ketchup
• 0.25 cup lemon juice
• 1.5 pounds ground beef
• 0.25 teaspoon ground cloves
• 0.25 teaspoon ground allspice

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish or a dish of similar size.

Step 2

Mix ground beef, lemon juice, water, egg, bread, onion, and seasoning salt together in a bowl until well blended. Shape into 6 individual loaves and place in the prepared baking dish.

Step 3

Bake for 15 minutes in the preheated oven. Meanwhile, stir together ketchup, brown sugar, mustard powder, allspice, and cloves. Spoon sauce over loaves. Top each loaf with a slice of lemon.

Step 4

Return to the oven, and bake until cooked through, an additional 30 minutes An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). .