Lewis' Yellow Chicken Curry

Lewis' Yellow Chicken Curry

This quick and easy yellow chicken curry, simmered in curry powder and yogurt, appeals to a variety of palates.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
167 Calories

Recipe Instructions

Step 1
Bring water to a boil in a saucepan. Stir chicken, curry powder, and red pepper flakes into boiling water; cover saucepan and cook for 10 minutes. Uncover and reduce heat to low.
Step 2
Gradually stir half and half into chicken mixture. Add yogurt; cook and stir until chicken is cooked through and flavors blend, 10 minutes.
Lewis' Yellow Chicken Curry

Ingredients

  • 1 cup water
  • 1 tablespoon red pepper flakes
  • 1 cup plain Greek yogurt
  • ½ cup half and half
  • ⅓ cup curry powder
  • 1 boneless, skinless chicken breast half, cut into small pieces

Categories

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