Mango Agua Fresca with Mint

Mango Agua Fresca with Mint

This summer-ready mango agua fresca is prepared with a homemade simple syrup, lime juice, and fresh mint, which offers a refreshing sweet flavor.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
54 Calories

Recipe Instructions

Step 1
Combine mangoes, the simple syrup (water and sugar mixture), lime juice, and 1 cup of water in the bowl of an electric blender; blend until smooth, then strain through a fine sieve into a pitcher. Add remaining water and fresh mint, stir, and chill for at least 2 hours before serving.
Step 2
Combine sugar and 1/4 cup water in a small saucepan and cook over low heat until the sugar melts, 3 to 4 minutes. Remove from heat and set aside to cool, about 15 minutes.

Ingredients

  • 4 tablespoons white sugar
  • 1 lime, juiced
  • 3 medium ripe mangoes
  • 4.25 cups water, divided
  • 0.5 cup fresh mint leaves

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