Marinated chicken is grilled on skewers with pieces of juicy mango. Serve with a mango chutney or plain. Great for summery appetizers. Enjoy!
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
298 Calories
Recipe Instructions
Step 1
In a shallow container, mix the olive oil, ginger root, lemon juice, orange juice, brown sugar, and white sugar. Place the chicken breasts in the mixture, and marinate at least 30 minutes in the refrigerator.
Step 2
Preheat the grill for high heat. Season chicken with salt, and alternately thread chicken and mango onto skewers. Discard marinade.
Step 3
Lightly oil the grill grate. Place skewers on the grill, and cook 15 minutes, turning to cook on all sides, until chicken juices run clear.
Ingredients
1 teaspoon lemon juice
salt to taste
1 pinch white sugar
¼ cup olive oil
1 teaspoon orange juice
1 teaspoon brown sugar
skewers
2 teaspoons minced fresh ginger root
4 skinless, boneless chicken breast halves - cut into bite-size pieces