This easy-to-make mango lemonade recipe blends fresh mango, simple syrup, and lemon for a deliciously refreshing drink, especially when it's hot outside.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
262 Calories
Recipe Instructions
Step 1
Combine sugar and 1 cup water in a saucepan over medium-high heat; bring to a boil and stir until sugar has dissolved. Cool.
Step 2
Combine mango and 1 cup water in a blender or food processor; blend until smooth. Strain mango purée through a strainer into a pitcher. Stir in lemon juice and simple syrup until well mixed.