This smooth maple vinaigrette is a tasty combination of maple syrup, onions, and ketchup--use it as a vegan dressing on salads or drizzle it over grilled or roasted vegetables.
Preparation Time
10 mins
Total Time
10 mins
Calories
191 Calories
Recipe Instructions
Step 1
Combine maple syrup, olive oil, ketchup, onion, cider vinegar, garlic, paprika, and salt in a blender; blend on high speed until smooth, about 1 minute.