Marinara Dipping Sauce

Marinara Dipping Sauce

Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!

Preparation Time
10 mins
Cooking Time
45 mins
Total Time
55 mins
Calories
64 Calories

Recipe Instructions

Step 1
In a large skillet, heat oil and saute garlic until light brown and softened. Be careful not to burn the garlic. Stir in tomatoes, sugar, water, basil, and salt and pepper.
Step 2
Bring contents of the pan to a boil. Cover and simmer on low heat for approximately 45 minutes, stirring occasionally. Serve warm.

Ingredients

  • 1 teaspoon white sugar
  • 1 tablespoon olive oil
  • salt and pepper to taste
  • 2 cloves garlic, chopped
  • 5 tomatoes, peeled and finely chopped
  • 2 teaspoons chopped fresh basil
  • 0.25 cup water

Categories

Similar Recipes You May Like

Dan's Pork in Tangy Pepperoni and Cashew Sauce

Dan's Pork in Tangy Pepperoni and Cashew Sauce

Mississippi Sweet and Sour Barbeque Sauce

Mississippi Sweet and Sour Barbeque Sauce

Pork Tenderloin with Dijon Marsala Sauce

Pork Tenderloin with Dijon Marsala Sauce

Flank Steak with Mushroom Sauce

Flank Steak with Mushroom Sauce

Jezebel Sauce

Jezebel Sauce

Spaghetti with White Clam Sauce

Spaghetti with White Clam Sauce

Sweet Sage Cream Sauce (without the Sage!)

Sweet Sage Cream Sauce (without the Sage!)

Argentinean Chimichurri Sauce

Argentinean Chimichurri Sauce