Memphis Rub

Memphis Rub

This zesty Memphis rub will bring out the best in ribs and other meats. Try it on chicken!

Preparation Time
10 mins
Total Time
10 mins
Calories
62 Calories

Recipe Instructions

Step 1
Mix paprika, dark brown sugar, white sugar, salt, monosodium glutamate, celery salt, ground black pepper, cayenne pepper, dry mustard, garlic powder, and onion powder in a small airtight container. Seal and store in a cool, dark place until ready for use.
Memphis Rub
Memphis Rub
Memphis Rub
Memphis Rub

Ingredients

  • 1 tablespoon white sugar
  • 2 teaspoons salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon celery salt
  • 1 teaspoon cayenne pepper, or to taste
  • 2 teaspoons monosodium glutamate (MSG)
  • 1 teaspoon dry mustard
  • ¼ cup paprika
  • 1 tablespoon packed dark brown sugar

Categories

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