Microwaveable Maple Fudge

All you need are a microwave and electric mixer to make this quick and easy maple fudge, a holiday favorite that combines cream, brown sugar, vanilla, and maple syrup.

• Preparation Time: 10 mins
• Cooking Time: 12 mins
• Total Time: 22 mins
• Calories: 129 Calories

Ingredients

• 1 teaspoon vanilla extract
• 2 cups brown sugar
• 2 teaspoons butter
• 1 cup whipping cream
• 3 teaspoons maple syrup

Recipe Instructions

Step 1

Combine brown sugar, cream, and maple syrup in a large microwave-safe bowl. Cook on high in the microwave for 6 minutes.

Step 2

Remove and stir for 1 minute. Cook for 6 minutes more. Let cool for 1 to 2 minutes. Add butter and vanilla extract. Beat with an electric mixer on medium-low speed until thick and light.

Step 3

Pour mixture into a small pan no larger than 8x8 inches. Cut into squares before refrigerating.