Microwaveable Maple Fudge

Microwaveable Maple Fudge

All you need are a microwave and electric mixer to make this quick and easy maple fudge, a holiday favorite that combines cream, brown sugar, vanilla, and maple syrup.

Preparation Time
10 mins
Cooking Time
12 mins
Total Time
22 mins
Calories
129 Calories

Recipe Instructions

Step 1
Combine brown sugar, cream, and maple syrup in a large microwave-safe bowl. Cook on high in the microwave for 6 minutes.
Step 2
Remove and stir for 1 minute. Cook for 6 minutes more. Let cool for 1 to 2 minutes. Add butter and vanilla extract. Beat with an electric mixer on medium-low speed until thick and light.
Step 3
Pour mixture into a small pan no larger than 8x8 inches. Cut into squares before refrigerating.

Ingredients

  • 1 teaspoon vanilla extract
  • 2 cups brown sugar
  • 2 teaspoons butter
  • 1 cup whipping cream
  • 3 teaspoons maple syrup

Categories

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