Mississippi Chicken

Mississippi Chicken

Mississippi chicken recipe uses only 4 ingredients and can be cooked in the oven or in the slow cooker.

Preparation Time
5 mins
Total Time
5 mins
Calories
393 Calories

Recipe Instructions

Step 1
Let stand 5 minutes. Shred chicken using two forks.
Step 2
Gather ingredients, and preheat the oven to 350 degrees F (175 degrees C).
Step 3
Season chicken with ranch seasoning mix; place in bottom of large Dutch oven.
Step 4
Place pepperoncini peppers, butter, and 1/2 cup reserved pepper juice over chicken. Cover, and bake in preheated oven until chicken is fork tender, about 1 hour 30 minutes. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).
Mississippi Chicken
Mississippi Chicken

Ingredients

  • 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
  • 2 pounds skinless, boneless chicken breasts
  • 1 (16 ounce) jar sliced pepperoncini peppers, drained
  • 4 tablespoons unsalted butter, sliced

Categories

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