Mom's Sour Cream Chicken

Chicken breast simmered in a sour cream sauce that includes mushrooms, ketchup and mustard! My mom's inspiration!

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 424 Calories

Ingredients

• 1 teaspoon salt
• 1 tablespoon vegetable oil
• ½ teaspoon ground black pepper
• 2 cups sour cream
• 1 teaspoon garlic powder
• 2 tablespoons ketchup
• 1 cup fresh sliced mushrooms
• 3 tablespoons prepared mustard
• 1 pound skinless, boneless chicken breast halves - cut into bite size pieces

Recipe Instructions

Step 1

Heat oil in a large skillet over medium heat. Add chicken, and saute until browned, about 5 to 7 minutes.

Step 2

When chicken is browned, stir in sour cream, mushrooms, ketchup and mustard; season with garlic powder, salt and pepper. Reduce heat to low. Simmer for about 20 minutes, or until chicken is no longer pink and juices run clear.