Nana's Apple Crisp

Apples are covered with an oat and cinnamon crumble, topped with butter and baked -- very quick to assemble!

• Preparation Time: 15 mins
• Cooking Time: 50 mins
• Total Time: 1 hr 5 mins
• Calories: 403 Calories

Ingredients

• 1 cup white sugar
• 1 cup all-purpose flour
• 1 cup quick-cooking oats
• 2 tablespoons ground cinnamon, divided
• 6 tart apples - peeled, cored, and sliced
• 0.5 cup butter, melted
• 0.25 cup butter, cut into pieces

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Place apples in a 9x13 inch baking dish.

Step 2

Bake 50 minutes in the preheated oven, until lightly browned and apples are tender.

Step 3

In a bowl, mix melted butter, flour, sugar, oats, and 1 tablespoon cinnamon to form a crumbly mixture. Sprinkle over apples.

Step 4

Dot with remaining 1/4 cup butter, and sprinkle with remaining 1 tablespoon cinnamon.