Oat-N-Honey Bread

You can make a tasty loaf of oat-and-honey bread quite easily with your bread machine and this recipe.

• Preparation Time: 5 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 5 mins
• Calories: 200 Calories

Ingredients

• 1 egg
• 1 ½ cups all-purpose flour
• 2 tablespoons honey
• 1 ½ teaspoons salt
• 1 cup buttermilk
• 1 ½ cups whole wheat flour
• 2 tablespoons vegetable oil
• ½ cup quick cooking oats
• 1 ½ teaspoons active dry yeast
• ¼ cup warm water (110 degrees F/45 degrees C)

Recipe Instructions

Step 1

Place ingredients into the bread machine in order suggested by the manufacturer.

Step 2

Use the Light Crust or Whole Wheat settings. Start the machine.