Onion Meat Relish

Onion Meat Relish

Spread this savory onion relish over your favorite meats and fish. It's great for a barbeque!

Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
48 Calories

Recipe Instructions

Step 1
In a medium saucepan over medium heat, slowly cook and stir the onions and butter until onions are tender, approximately 10 minutes.
Step 2
Mix red wine vinegar, salt, ground black pepper and white sugar with the onions and butter. Continue to cook and stir until the mixture thickens to a chunky, spreadable consistency, about 10 minutes. Refrigerate until serving.
Onion Meat Relish

Ingredients

  • 2 teaspoons white sugar
  • 2 tablespoons butter
  • ¼ teaspoon ground black pepper
  • 2 tablespoons red wine vinegar
  • ¼ tablespoon salt
  • ¾ pound onion, cut into wedges and separated

Categories

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