Pudding with Cornflakes

Brown sugar and molasses flavor this baked pudding flecked with cornflakes.

• Preparation Time: 5 mins
• Cooking Time: 40 mins
• Total Time: 45 mins
• Calories: 312 Calories

Ingredients

• 2 eggs, beaten
• 2 tablespoons butter
• 4 ½ cups cornflakes cereal
• ½ cup dark molasses
• ⅔ cup brown sugar
• 4 ½ cups whole milk

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl, combine milk, cereal, brown sugar, molasses and eggs. Mix until eggs are well incorporated. Pour into a 9x13 inch baking dish. Dot with butter.

Step 3

Bake in preheated oven 40 minutes, until set.