Pumpkin Casserole

Pumpkin Casserole

This pumpkin casserole is super easy, something different, and tastes great with the main course. Enjoy!

Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
219 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Bake in the preheated oven for 1 hour.
Step 3
Combine pumpkin, evaporated milk, sugar, flour, eggs, vanilla, melted butter, and ground cinnamon to taste. Spoon into a casserole dish.
Pumpkin Casserole
Pumpkin Casserole
Pumpkin Casserole
Pumpkin Casserole

Ingredients

  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • ½ cup butter
  • 1 cup evaporated milk
  • 2 cups pumpkin puree
  • ½ cup self-rising flour
  • 2 pinches ground cinnamon

Categories

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