Quick Polynesian Chicken

Quick Polynesian Chicken

Fruit and chicken always pair up so well, and now they make the simplest meal ever: Chicken baked in fruit cocktail! Delicious, easiest ever recipe!

Calories
233 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Rinse and pat dry the chicken pieces. If you wish, remove the skins (not mandatory). Place chicken in a 9x13 inch baking dish.
Step 3
Pour the fruit cocktail and juices evenly over the chicken and bake in the preheated oven for 1 hour (no turning or basting needed). Let cool and serve.
Quick Polynesian Chicken

Ingredients

  • 6 chicken thighs
  • 1 (15.25 ounce) can fruit cocktail

Categories

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