Rainbow Chard with Bacon

Here's a simple dish of sweet and colorful rainbow chard, onions, bacon, and garlic that's packed with flavor and is quick and easy to make.

• Preparation Time: 10 mins
• Cooking Time: 19 mins
• Total Time: 29 mins
• Calories: 95 Calories

Ingredients

• 1 clove garlic, minced
• 1 onion, diced
• sea salt to taste
• 1 bunch rainbow chard, chopped
• 2 bacon slices, chopped

Recipe Instructions

Step 1

Place bacon in a large skillet over medium-low heat; cook and stir until browned, about 5 minutes. Add onion and garlic; cook, stirring constantly, 1 minute more.

Step 2

Place chard into skillet; sprinkle with salt. Cover and reduce heat; cook until tender, about 10 minutes. Turn chard with tongs to distribute onions and garlic; cook, covered, until flavors meld, 3 to 5 minutes more.