Regular Chicken Soup

Regular Chicken Soup

A simple, hearty chicken soup with noodles. It's perfect for a chilly winter afternoon.

Preparation Time
30 mins
Cooking Time
2 hr
Total Time
2 hr 30 mins
Calories
348 Calories

Recipe Instructions

Step 1
In a large saucepan, boil the chicken until tender and no longer pink. Drain and dice.
Step 2
Return diced chicken to the large saucepan. Mix together the water, carrots, celery, onion, chicken bouillon and egg noodles. Boil the mixture approximately 15 minutes, stirring occasionally. Reduce heat and simmer at least 2 hours before serving.
Regular Chicken Soup

Ingredients

  • 1 onion, diced
  • 8 cups water
  • 8 cubes chicken bouillon
  • 3 skinless, boneless chicken breast halves
  • 1 (12 ounce) package uncooked egg noodles
  • 10 carrots, peeled and sliced
  • 6 stalks celery, thinly sliced

Categories

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