Romano Cheese Crisp

French bread topped with a delicious cheese spread makes for great finger food.

• Preparation Time: 5 mins
• Cooking Time: 3 mins
• Total Time: 8 mins
• Calories: 282 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 clove garlic, minced
• 1 cup grated Romano cheese
• 1 (1 pound) loaf French bread

Recipe Instructions

Step 1

Preheat oven to broil. Slice bread into 1/2 inch slices.

Step 2

In a medium-size mixing bowl, combine Romano cheese, garlic, and cream cheese. Spread the cheese mixture onto the sliced French bread.

Step 3

Broil for about 3 minutes, or until the cheese melts.