Salad with Artichokes

There 's mixed greens in this great salad, along with artichoke hearts and slices of big fat red onion. Toss with a garlicky vinaigrette dressing, top with some grated Parmesan, and you 're ready.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 274 Calories

Ingredients

• ½ cup vegetable oil
• 1 teaspoon garlic powder
• 1 teaspoon ground black pepper
• 3 tablespoons grated Parmesan cheese
• ½ cup red wine vinegar
• 1 teaspoon seasoned salt
• 4 cups mixed salad greens
• ½ red onion, sliced
• 1 (14 ounce) can artichoke hearts in water, drained

Recipe Instructions

Step 1

In a large bowl, combine the mixed greens, onion, and artichoke hearts.

Step 2

In a medium-size mixing bowl, whisk together the oil, vinegar, seasoned salt, pepper, and garlic.

Step 3

Pour enough dressing over salad to coat, and toss well. Sprinkle with grated cheese, and serve.