Savory Parmesan French Toast

Savory Parmesan French Toast

Savory French toast made with whole wheat bread, eggs, milk, Parmesan, and pepper. A tasty recipe for a quick and easy cheesy take on French toast.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
204 Calories

Recipe Instructions

Step 1
Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl until light and fluffy, about 1 minute.
Step 2
Melt butter in a large skillet over medium heat.
Step 3
Dip both sides of each slice of bread in egg mixture; place bread in hot butter in the skillet. Cook until golden brown, 2 to 3 minutes per side.
Step 4
Transfer to a warmed plate and dot with butter to serve.

Ingredients

  • 4 eggs
  • ground black pepper to taste
  • 4 slices whole wheat bread
  • 1 tablespoon butter, plus more as needed
  • 0.25 cup milk
  • 0.33333334326744 cup grated Parmesan cheese

Categories

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