This spinach, cream cheese, and Parmesan cheese casserole is a creamy, comforting, easy, savory side dish perfect for the holidays or potluck dinner.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
180 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Bake in the preheated oven for 20 minutes.
Step 3
Combine cream cheese and milk in a mixing bowl; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture, and sprinkle with Parmesan cheese.