Sesame Chicken Strips with Sweet Sauce

Chicken strips dipped in a mayonnaise/mustard mixture, then a sesame seed/cracker crumb mixture and baked. Served with a honey mayonnaise dipping sauce. These chicken strips are very tasty, especially when dipped in the sweet sauce. These go over well at summer get-togethers and make great finger foods.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 459 Calories

Ingredients

• 2 tablespoons honey
• 1 cup mayonnaise
• ½ cup sesame seeds
• 2 pounds skinless, boneless chicken breast halves
• 2 teaspoons dry mustard
• 2 teaspoons dried minced onion
• 1 cup crushed buttery round cracker crumbs

Recipe Instructions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

In a shallow plate or bowl combine 1 cup mayonnaise, onion, and mustard. Mix together and set aside. In a separate shallow plate or bowl combine the cracker crumbs and sesame seeds. Cut chicken lengthwise into 1/4 inch strips.

Step 3

Dip chicken strips in mayonnaise mixture, then in sesame mixture to coat. Place coated strips in a single layer on a lightly greased cookie sheet.

Step 4

Bake in preheated oven for 15 to 18 minutes, or until juices run clear. Mix 1 cup mayonnaise and honey together in a small bowl and serve with chicken strips.