Sesame Oil Chicken Wings

From Singapore, I am sending you a Chinese chicken wings dish filled with the aroma of sesame oil, making it irresistible. If possible, cook this sesame chicken wing recipe in a clay pot. Sliced potatoes can be added to make this a hearty meal. Serve with rice or bread if desired.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 330 Calories

Ingredients

• 1 ¼ cups water
• 1 clove crushed garlic
• 2 pounds chicken wings
• 1 green onion, chopped
• 10 tablespoons dark soy sauce
• 5 tablespoons light soy sauce
• ¼ cup sesame oil
• 1 dash sesame oil

Recipe Instructions

Step 1

Cut chicken wings into 3 portions. Combine chicken, water, dark soy sauce, light soy sauce, garlic, and green onion in a large skillet. Stir together and cook for 15 minutes over medium heat.

Step 2

Add 1/4 cup sesame oil and simmer for another 15 minutes over low heat. Bring mixture to a boil and add a dash of sesame oil. Remove from heat, let cool, and serve.