Slow Cooker Sweet and Sour Meatballs

This recipe for sweet and sour meatballs is easy to prepare in the slow cooker and gets extra flavor from a delicious sauce with a secret ingredient.

• Preparation Time: 20 mins
• Cooking Time: 1 hr 40 mins
• Total Time: 2 hr
• Calories: 152 Calories

Ingredients

• 2 teaspoons lemon juice
• 1 pound lean ground beef
• salt to taste
• 1 large onion, grated
• 1 (12 fluid ounce) can or bottle chile sauce
• 9 ounces grape jelly
• 1 large egg, beaten

Recipe Instructions

Step 1

Whisk together chile sauce, grape jelly, and lemon juice. Pour into a slow cooker and simmer over Low heat until warm.

Step 2

Combine ground beef, onion, egg, and salt. Mix well and form into 24 1-inch balls. Add to sauce and simmer for 1 1/2 hours.