Slow Cooker Thai Peanut Pork

This is an easy Thai peanut pork dish that your whole family will enjoy. Flavors of peanuts and lime come together in this simple slow cooker recipe.

• Preparation Time: 10 mins
• Cooking Time: 8 hr
• Total Time: 8 hr 10 mins
• Calories: 209 Calories

Ingredients

• 2 cloves garlic, minced
• ½ cup chopped green onions
• 1 teaspoon crushed red pepper flakes
• 2 tablespoons rice vinegar
• ½ cup teriyaki sauce
• ¼ cup creamy peanut butter
• 2 limes, cut into wedges
• cooking spray
• 2 red bell pepper, seeded and sliced into strips
• 4 (8 ounce) boneless pork loin chops
• ¼ cup chopped roasted peanuts

Recipe Instructions

Step 1

Pour into a serving dish and sprinkle with green onions and peanuts to garnish. Decorate with lime wedges to serve.

Step 2

Coat a slow cooker with cooking spray. Place bell pepper strips and pork chops into the slow cooker. Pour teriyaki sauce, vinegar, garlic, and red pepper flakes over the pork chops.

Step 3

Cover and cook on Low until pork is very tender, 8 to 9 hours. Once tender, remove pork from the slow cooker, and whisk in peanut butter until smooth. Return pork to the slow cooker, and cook 10 minutes more.