Spiced Banana Bread

This banana bread with spices is loved by all who try it because of its rich flavor and moist texture. The spices include cinnamon, nutmeg, and clove.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 193 Calories

Ingredients

• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 cup sugar
• 1 teaspoon cinnamon
• 2 cups flour
• 4 very ripe bananas
• 0.5 teaspoon salt
• 1.5 teaspoons baking powder
• 0.25 teaspoon ground cloves
• 0.5 cup melted butter
• 0.5 teaspoon nutmeg

Recipe Instructions

Step 1

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

Step 2

Cool in the pan for 10 minutes, then remove from the pan, and allow to cool completely on a wire rack.

Step 3

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8x3-inch loaf pans.

Step 4

Whisk together flour, baking powder, and baking soda; set aside.

Step 5

Mash bananas, sugar, eggs, cinnamon, salt, nutmeg, and cloves together in a large bowl with a fork until well combined. Stir in melted butter and vanilla, then fold in flour mixture until a batter forms and no dry lumps remain. Pour into the prepared loaf pans.