Spicy BBQ Chicken

The traditional BBQ sauce for grilled chicken (or ribs!) that everyone has had at some point -- very tasty with a little extra personality. You will not regret cooking!

• Preparation Time: 20 mins
• Cooking Time: 30 mins
• Total Time: 50 mins
• Calories: 364 Calories

Ingredients

• ½ teaspoon salt
• 2 teaspoons brown sugar
• 2 tablespoons vegetable oil
• 1 clove garlic, minced
• 1 tablespoon Worcestershire sauce
• ¾ cup ketchup
• 1 teaspoon dry mustard
• ¼ teaspoon black pepper
• ⅓ cup vinegar
• 1 (3 pound) chicken, cut into pieces
• ¼ cup onion, finely chopped
• ¼ (5 ounce) bottle hot pepper sauce

Recipe Instructions

Step 1

Preheat grill for high heat.

Step 2

Heat the oil in a skillet over medium heat and cook the onion and garlic until tender. Mix in ketchup, vinegar, Worcestershire sauce, brown sugar, dry mustard, salt, pepper and hot sauce. Bring to a boil. Reduce heat to low and simmer 10 minutes, stirring occasionally. Remove from heat and set aside.

Step 3

Lightly oil grill grate. Place chicken on grill. Brush constantly with the sauce and cook 8 to 15 minutes on each side, depending on size of piece, until juices run clear. Discard any remaining sauce.