Spring Veggie Bagel Sandwich

The fresh and vibrant tastes of spring shine through this sandwich made with flavored cream cheese, radish, arugula, and tomato. It's a quick, easy, and healthy lunch.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 381 Calories

Ingredients

• salt and ground black pepper to taste
• 3 slices tomato
• 1 bagel, sliced in half
• 3 radishes, thinly sliced
• 0.25 cup cream cheese
• 0.25 teaspoon fresh lime juice
• 0.25 teaspoon balsamic vinaigrette
• 0.25 cup arugula

Recipe Instructions

Step 1

Mix the cream cheese, lime juice, balsamic vinaigrette, salt, and pepper in a bowl. Spread the mixture evenly over one of the bagel halves. Arrange the radish slices, arugula, and tomato on top of the cream cheese. Sandwich with the remaining bagel half.